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Provisional methods for the analysis of foods adopted by the Association of Official Agricultural Chemists, November 14-16, 1901


Published 1902
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Publisher Washington, Govt. Print. Off.
Pages 178
Possible copyright status NOT_IN_COPYRIGHT
Language English
Call number nrlf_ucb:GLAD-151223530
Digitizing sponsor MSN
Book contributor University of California Libraries
Collection cdl; USGovernmentDocuments; americana; additional_collections

Full catalog record MARCXML

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